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Need
Status: Need is Open

Preventing the Discoloration of Ready to Drink (RTD) Tea / 褐色変のしない透明茶抽出物

Request Number

NG_2017_0015_N_009
Point of Contact
Description

Suntory is looking for the methods, materials, ingredients or technologies to develop a transparent RTD tea extract that does not discolour during the product’s life.

 

サントリー社は、賞味期間内に褐変のしない透明茶抽出物を製造するための手法・材料・原料・技術を求めている

 

Background

RTD tea is widely consumed. However, product discoloration over time is one of key issues which impacts consumer satisfaction. This presents a particular quality issue with transparent flavored water products that contain a tea extract.

 

RTD茶飲料は世界中で広く消費されているが、経時的に起こるその褐変は消費者へマイナスの影響を与えてしまう重要な課題である。

とりわけ、透明の茶抽出液入りフレーバーウォーター飲料の賞味期間中に起こる褐変は、その品質設計において致命的な問題となる。

 

Key success Criteria
  • Proven or evidenced solutions: basic technology has been tested in a simulated environment.
  • Approaches that comply, or could be developed to comply, with food regulations.

 

•すでにその効果が証明されている解決策(基盤となる技術がすでに類似の条件下でテストされていること)

 

Possible Approaches
  • Removing some of the polyphenols/catechins from tea leaf/extract/infusion without any effect on the beneficial properties of the finished product
  • Antioxidants
  • Packaging or other technologies that positively impact upon the prevention of browning
  • Other approaches that meet the requirements

 

  • 茶葉。茶抽出液からのポリフェノール・カテキン類の除去
  • 酸化防止剤
  • 褐変防止につながる包材または他の技術

 

 

Approaches not of Interest

Approach which doesn’t comply with food regulation

 

食品規制に適合しないアプローチ

 

 

Due Date
Nov 16
Items to be submitted

To submit your idea or proposal, please use the Respond button on the right of this page. Please note that only non-confidential information can be accepted. By submitting a response: you represent that the response does not contain and will not be deemed to contain any confidential information of any kind; and you acknowledge that Suntory Beverage and Food Europe may, in their absolute discretion, select or reject a response or any portion thereof.

 

Your response should be an executive summary of what you are proposing. It should include both technical information on how the technology will work in addition to the given benefits to the consumer and how you believe it can be of use to us as a business. Information on the background of those involved in the project will also be required in your response to this need posting.

 

We suggest you include the following:

  • Describe the technology
  • How the technology is relevant to our brands (specific or in general)
  • Level of maturity of the technology (development stage or just a proposal)
  • How adaptable is the technology, can it be used in a wide range of scenarios
  • Background information on the people involved in the proposal

Remember….. Don’t send anything that could be considered confidential at this point.

 

Client Point of Contact

Andrew Kirkwood
Gallery Moderator(s)
Stephen Clulow
Request Number
NG_2017_0015_N_009
Preferred Collaboration Types
Area of Interest